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Explore Our 4th of July
Bakery Collection
Raspberry & Blueberry topped cheesecake, 8 inch, serves 8-12 ppl.
Layers of vanilla cake filled with fresh whipped cream and strawberry marmalade; iced with whipped cream and decorated with strawberries and blueberries. (Round Cakes are 3 Layers, Sheet Cakes are 2 Layers)
A festive take on our traditional Boston Cream cake. Three layers of vanilla cake filled with vanilla diplomat cream, covered with ganache.
Traditional filling made with Florida key lime juice, baked into a graham cracker crust and topped with fresh whipped cream.
Rich chocolate custard topped with fresh whipped cream, chocolate curls and drizzled with chocolate ganache.
Creamy coconut custard topped with fresh whipped cream and toasted coconut.
Local NH apples are tossed in cinnamon/sugar and topped with our house-made streusel.
Half dozen, Vanilla cupcakes with Vanilla icing.
Local NH apples are tossed in cinnamon/sugar and baked to perfection in our gluten-free crust.
Half dozen, chocolate cupcakes with vanilla icing.
Rich chocolate custard topped with fresh whipped cream, chocolate curls and drizzled with chocolate ganache in our gluten-free pie crust.
Wild Maine blueberries are tossed in sugar and baked to perfection in our gluten-free crust.
Creamy coconut custard topped with fresh whipped cream and toasted coconut in our gluten-free crust.